Apple Jelly Chicken
6 ingredients
5 steps
Ingredients
- 2 lbs boneless chicken breasts
- 1/2 cup margarine (or butter)
- 1/4 cup apple jelly
- 1 cup apple juice
- 1/4 teaspoon cinnamon
- salt and pepper
Directions
-
1In a sauce pan, melt the better and combine with the juice and spices.
-
2Put chicken in a pan.
-
3Pour liquid over chicken.
-
4Top each piece with a dollop of jelly.
-
5Bake at 350 for 20 minutes or until chicken is fully cooked.
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