Apple Kuchen

8 ingredients
8 steps

Ingredients

  • 1/2 c. butter
  • 1 pkg. yellow cake mix
  • 1/2 c. flaked coconut
  • 1 (20 oz.) can pie sliced apples, well drained, or 2 1/2 c. sliced, pared baking apples
  • 1/2 c. sugar
  • 1 tsp. cinnamon
  • 1 c. dairy sour cream
  • 2 egg yolks or 1 egg

Directions

  1. 1
    Cut butter into cake mix (dry) until crumbly.
  2. 2
    Mix in coconut. Pat mixture lightly into ungreased oblong pan, building up slight edges.
  3. 3
    Bake for 10 minutes at 350°.
  4. 4
    Arrange apple slices on warm crust.
  5. 5
    Mix sugar and cinnamon; sprinkle on apples.
  6. 6
    Blend sour cream and egg yolks; drizzle over apples.
  7. 7
    Bake for 25 minutes, or until edges are light brown.
  8. 8
    Serve warm.

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