Apple Kuchen

Directions

1. 1
   Cut oleo into cake mix until crumbly.
2. 2
   Pat lightly into ungreased 9 x 13-inch pan, building up the sides slightly.
3. 3
   Bake 10 minutes at 350°.
4. 4
   Arrange apples on warm crust. Mix sugar and cinnamon and sprinkle on.
5. 5
   Blend sour cream and egg yolks. Drizzle over apples (will not cover completely).
6. 6
   Bake 25 minutes or until edges are light brown. Do not overbake.
7. 7
   Serve warm.