Apple Muffins

Ingredients

• 1 1/2 cups oatmeal multigrain (with rolled rye, oats, barley and wheat)
• 1 cup whole wheat flour
• 1 cup brown sugar packed
• 3/4 cup flour, all-purpose
• 13 cup wheat germ toasted
• 1 tablespoon baking powder
• 1 tablespoon apple pie spice
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cups apples, granny smith chopped
• 1 1/4 cups milk, skim
• 13 cup vegetable oil
• 3 each egg whites slightly beaten
• 1 x sugar