Apple Muffins

Directions

1. 1
   Sift flour, Sweet 'N Low, baking powder, salt and spices into mixing bowl.
2. 2
   Combine egg, milk and shortening and add to dry ingredients.
3. 3
   Blend until flour is moistened.
4. 4
   Do not overmix. Batter should be lumpy.
5. 5
   Fold in minced apples.
6. 6
   Preheat oven to 400°.
7. 7
   Line muffin pans with paper baking cups.
8. 8
   Pour batter 2/3 full.
9. 9
   Bake 20 to 25 minutes.
10. 10
    If baking cups are not used, grease the muffin pans.