Apple Nut Bread

10 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 4 eggs, beaten
  • 4 c. flour
  • 2 tsp. soda
  • 1 tsp. salt
  • 1 c. salad oil
  • 1/4 c. sour cream
  • 2 c. chopped apples
  • 1 c. chopped nuts
  • 1 tsp. vanilla

Directions

  1. 1
    Add sugar gradually to eggs; eat until light and fluffy. Combine dry ingredients and add to sugar mixture alternately with oil and sour cream.
  2. 2
    Stir in apples, nuts and vanilla.
  3. 3
    Bake in loaf pan at 350° for 1 hour.
  4. 4
    Cool 5 minutes and remove from pan. Makes 2 large loaves or 4 small.

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