Apple Nut Cake

11 ingredients
4 steps

Ingredients

  • 3 cups Flour
  • 1 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • 1 teaspoon Salt
  • 1 teaspoon (heaping) Cinnamon
  • 3/4 cups Vegetable Oil
  • 1 teaspoon Vanilla
  • 4 cups Chopped Apples
  • 1 cup Chopped Walnuts
  • 2 cups Sugar
  • 2 whole Eggs

Directions

  1. 1
    Sift together first five dry ingredients. Add oil, vanilla, apples, and nuts. Stir well and set aside.
  2. 2
    Beat eggs and sugar until light.
  3. 3
    Fold egg mixture into apple mixture.
  4. 4
    Place into a ten inch baking pan. Bake at 350 F for 60 to 70 minutes. Cool for 20 minutes and enjoy.

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