Apple Nut Cake

9 ingredients
5 steps

Ingredients

  • 1 1/4 c. oil
  • 2 c. sugar
  • 3 eggs
  • 3 c. chopped apples
  • 1 c. chopped nuts
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • 3 c. flour

Directions

  1. 1
    Mix oil, sugar and eggs in a mixer on low speed.
  2. 2
    Fold in apples and nuts.
  3. 3
    Sift together dry ingredients, add to first mixture and beat at medium speed for 2 minutes.
  4. 4
    Pour into 2 well-greased and floured 8 x 8-inch cake pans or one (9 x 13-inch) greased and floured cake pan.
  5. 5
    Bake at 350° for 1 hour.

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