Apple-Nut Coffee Cake
14 ingredients
9 steps
Ingredients
- 2 c. flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1 c. sugar
- 1 c. shortening
- 2 eggs
- 1 c. sour cream
- 2 c. finely chopped apples
- 1/2 c. chopped nuts
- 1/2 c. packed brown sugar
- 1 tsp. cinnamon
- 2 Tbsp. butter, melted
- 1 tsp. vanilla
Directions
-
1Grease a 13 x 9 x 2-inch baking pan.
-
2Set aside.
-
3Stir together flour, baking powder, soda and salt.
-
4Cream granulated sugar and shortening.
-
5Beat in eggs and vanilla.
-
6Add flour mixture and sour cream alternately to creamed mixture.
-
7Fold in apples.
-
8Spread batter in prepared pan. Combine nuts, brown sugar and cinnamon and stir in butter.
-
9Sprinkle evenly over batter and bake in a 350° oven for 35 to 40 minutes.
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