Pistachio Cake

5 ingredients
3 steps

Ingredients

  • 1 yellow or white cake mix
  • 1/2 c. oil
  • 1 1/4 c. 7-Up
  • 3 eggs
  • 1 1/2 to 3 oz. instant pistachio pudding

Directions

  1. 1
    Beat eggs well; add soda and oil.
  2. 2
    Add cake mix and dry pistachio pudding.
  3. 3
    Bake for 40 minutes at 350° in buttered Bundt pan.

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