Apple Nut Pudding

6 ingredients
4 steps

Ingredients

  • 3 firm red apples, unpeeled and chopped
  • 23 cup walnuts or 23 cup pecans
  • 1 egg, well beaten
  • 1 teaspoon baking powder
  • 1 cup sugar
  • 2 tablespoons flour

Directions

  1. 1
    Mix last 3 ingredients together without sifting.
  2. 2
    Add first 3 ingredients.
  3. 3
    Place in a small baking dish.
  4. 4
    Bake at 350 F for 50 minutes.

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