Apple Nut Ring

Directions

1. 1
   Separate the biscuits into 20 pieces.
2. 2
   Combine sugar and cinnamon.
3. 3
   Dip biscuits into melted butter, then roll in sugar mixture.
4. 4
   Arrange biscuits around edge of deep dish baker, using a total of 15; overlap remaining 5 biscuits in the center.
5. 5
   Peel, core and slice apples into thin slices.
6. 6
   Place an apple slice between each biscuit and place apple slices all around the outer edge.
7. 7
   Mix nuts and raisins with remaining sugar mixture and pour over all.
8. 8
   Bake at 400° for 25 to 30 minutes.