Apple Pancakes

9 ingredients
5 steps

Ingredients

  • 12 cup all-purpose flour
  • 12 cup cream of wheat
  • 2 12 teaspoons baking powder
  • 1 tablespoon sugar
  • 12 teaspoon cinnamon
  • 1 cup milk
  • 1 egg
  • 3 tablespoons margarine, melted
  • 1 apple, peeled, cored, and shredded

Directions

  1. 1
    Mix dry ingredients in a large bowl.
  2. 2
    Add egg, milk, margarine and apple.
  3. 3
    Let stand while heating greased griddle on medium to medium high heat.
  4. 4
    Spoon 1/4 cup of batter for each pancake.
  5. 5
    Turn when bubbles form on top.

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