Apple Pear Ginger Pie

Ingredients

• FOR THE FILLING:
• 3/4 cups Chopped Walnuts Or Pecans
• 1/2 cups Candied Ginger, Chopped Fine
• 7 cups Apples And Pears, Peeled And Sliced....I Used Half And Half
• 1/2 cups Granulated Sugar
• 1/4 cups Lightly Packed Brown Sugar
• 2 Tablespoons All-purpose, Unbleached Flour
• 1 teaspoon Grated Lemon Zest
• 1/2 teaspoons Ground Ginger
• 1 pinch Salt
• 1 Tablespoon Lemon Juice
• 1 Tablespoon Butter
• FOR THE DOUBLE CRUST:
• 2 cups All-purpose, Unbleached Flour
• 3/4 teaspoons Salt
• 1 cup Shortening, I Use Earth Balance Shortening, Room Temperature
• 1 whole Egg
• 2 Tablespoons Ice Cold Water
• 1 Tablespoon White Vinegar