Marbled Chocolate Fudge

5 ingredients
1 steps

Ingredients

  • 3 cups semi-sweet chocolate chips
  • 1 can (14oz) Sweetened condensed Milk
  • 1 1/2 tsp vanilla
  • 1 pkg (10oz) deluxe white baking pieces (chopped)
  • Dash of salt

Directions

  1. 1
    Melt chocolate chips with milk and salt in saucepan over low heat. Remove from heat and stir in vanilla and baking pieces. Stir until blended. Line 8-9 inch square pan with wax paper. Spread fudge evenly into pan. Chill 2 hours or until firm. Turn fudge onto cutting board, peel off wax paper and cut into cubes.

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