Apple Pie

6 ingredients
5 steps

Ingredients

  • 3/4 c. sugar
  • 1/4 c. self rising flour
  • 1/2 tsp. nutmeg
  • 1/2 tsp. cinnamon
  • 6 c. thinly sliced pared tart apples
  • 2 Tbsp. butter or margarine

Directions

  1. 1
    Heat oven to 425 degrees.
  2. 2
    Prepare crust of your choice. Stir together first 4 ingredients; mix with apples.
  3. 3
    Turn into crust; dot with butter.
  4. 4
    Cover with top crust that has slits cut in it; seal and flute.
  5. 5
    Cover edge with 2 to 3 inch strip of aluminum foil to prevent excessive browning; remove foil last 15 minutes of baking.

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