Apple Pie

9 ingredients
3 steps

Ingredients

  • 1 (9-inch) double crust pie pastry
  • 1/4 c. sugar
  • 1 Tbsp. flour
  • 1/2 tsp. ground cinnamon
  • dash of salt
  • 6 apples, sliced very thin
  • 1/4 c. butter
  • 3/4 c. brown sugar
  • 1/2 c. flour

Directions

  1. 1
    Blend together the sugar, 1 tablespoon of flour, cinnamon and salt.
  2. 2
    Toss lightly with apples.
  3. 3
    Spoon into pastry lined pan.

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