Apple Pie

7 ingredients
7 steps

Ingredients

  • 7 to 8 apples
  • 1 c. brown sugar or 3/4 c. granulated sugar
  • 1/2 tsp. nutmeg
  • dash of cinnamon
  • 1/4 tsp. salt
  • 1 Tbsp. lemon juice
  • 2 Tbsp. butter

Directions

  1. 1
    Peel, core and slice apples.
  2. 2
    Mix sugar, spices, salt and lemon juice; toss with apples.
  3. 3
    Fill pie with apples, piling high in center.
  4. 4
    Cut butter in small cubes over apples.
  5. 5
    Cover with top crust.
  6. 6
    Bake in a 450° oven for 15 to 20 minutes.
  7. 7
    Reduce heat to 350° and bake for 20 to 30 minutes more until crust is brown.

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