Apple Pie

Directions

1. 1
   Mix juice with cornstarch and heat until thickened.
2. 2
   Add oleo and spices.
3. 3
   Mix lightly with apples.
4. 4
   Fill pastry-lined pan. Cover with top crust.
5. 5
   Cut slit in pie.
6. 6
   Bake at 450° for 50 to 60 minutes.
7. 7
   Place cookie sheet under pie to catch overflow.
8. 8
   Yields 8 servings.