Apple Pie

Directions

1. 1
   Melt butter in large saucepan.
2. 2
   Put in apples and cook.
3. 3
   Mix brown sugar and flour.
4. 4
   Sprinkle over apples.
5. 5
   May need about 1/4 cup of water added.
6. 6
   When apples are beginning to get done, pour into a deep dish pie shell.
7. 7
   Top with 1/2 stick of butter, 2/3 cup flour and 2/3 cup sugar.
8. 8
   Mix sugar and flour, then work in butter to make crumbly.
9. 9
   Sprinkle over pie and bake for a short while until topping is brown.
10. 10
    You may add pecans in topping.