Apple Pie

Name: Apple Pie
Ingredients: 6 cups thinly sliced peeled apples King Sooper's 1 lb For $0.87 thru 02/09; 3/4 cup sugar; 2 Tbsp. MINUTE Tapioca; 1/2 tsp. ground cinnamon; 1/4 tsp. ground nutmeg; 1 pkg. (15 oz.) ready-to-use refrigerated pie crusts (2 crusts); 1 Tbsp. butter, cut up

7 ingredients

10 steps

Ingredients

6 cups thinly sliced peeled apples King Sooper's 1 lb For $0.87 thru 02/09
3/4 cup sugar
2 Tbsp. MINUTE Tapioca
1/2 tsp. ground cinnamon
1/4 tsp. ground nutmeg
1 pkg. (15 oz.) ready-to-use refrigerated pie crusts (2 crusts)
1 Tbsp. butter, cut up

Directions

1

Preheat oven to 400F.
2

Toss apples with sugar, tapioca and spices.
3

Let stand 15 min.
4

Line 9-inch pie plate with 1 of the crusts as directed on package for two-crust pie; fill with fruit mixture.
5

Dot with butter.
6

Cover with remaining crust; seal and flute edge.
7

Cut several slits in top crust to permit steam to escape.
8

Bake 45 to 50 min.
9

or until juice begins to bubble through slits in crust.
10

Cool.