S'mores

3 ingredients
4 steps

Ingredients

  • 1 large marshmallow
  • 1 graham cracker
  • 1 (1.5 ounce) bar chocolate candy bar

Directions

  1. 1
    Heat the marshmallow over an open flame until it begins to brown and melt.
  2. 2
    Break the graham cracker in half.
  3. 3
    Sandwich the chocolate between the cracker and the hot marshmallow.
  4. 4
    Allow the marshmallow to cool a moment before eating.

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