Apple Pie

9 ingredients
1 steps

Ingredients

  • 5 c. apples, peeled and sliced
  • 2/3 c. sugar plus some for top
  • 2 Tbsp. flour
  • 1/2 tsp. cinnamon
  • dash of salt
  • 1/2 tsp. grated lemon peel
  • 2 tsp. lemon juice
  • pastry for 2 crust 9-inch pie
  • 2 Tbsp. margarine

Directions

  1. 1
    Mix apples with 2/3 cup sugar, flour, cinnamon, salt, lemon peel and juice; set aside. Line 9-inch pan with 1 pastry circle. Fill with apple mixture. Dot with margarine. Cover with top crust and crimp edges. Prick top with fork. Bake in preheated oven at 375° for 50 minutes or until apples are tender. Sprinkle crust with sugar before or after baking, if desired.

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