Apple Pie Delight(Diabetic)
8 ingredients
5 steps
Ingredients
- pastry for 9-inch two crust pie
- 2 Tbsp. Equal Measure or 20 pkg. Equal
- 1/4 c. flour
- 1/4 tsp. nutmeg
- 1/2 tsp. cinnamon
- dash of salt
- 6 c. thinly sliced pared tart apples (4 to 6 Granny Smith)
- 1 Tbsp. margarine
Directions
-
1Preheat oven to 425°.
-
2In a mixing bowl combine Equal Measure, flour, nutmeg, cinnamon and salt. Add dry mixture to apples; toss gently to coat fruit. Fill a pastry lined 9-inch pie plate with apple mixture.
-
3Dot with margarine.
-
4Cover with top crust, that has slits in it.
-
5Seal and flute edge. Bake 15 minutes at 425° and turn oven down to 350° and bake an additional 30 minutes.
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