Apple Pie Dumplings

3 ingredients
5 steps

Ingredients

  • 21 oz can apple pie filling
  • 1 roll crescent roll
  • 1/2 tsp cinnamon

Directions

  1. 1
    Preheat oven to 375
  2. 2
    Open crescent rolls and cut into 12 equal pieces. Roll each piece into a ball
  3. 3
    Stir pie filling and crescents to coat balls with pie filling
  4. 4
    Pour into 2 qt casserole dish, make sure crescents are on top of pie filling
  5. 5
    Bake 25-30 minutes or until crescents are completely cooked, flip crescents after 15 minutes of cooking. Serve warm with ice cream or milk

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