Apple Pie Iv

Name: Apple Pie Iv
Ingredients: 2 (9 inch) pie shell; 10 apple - peeled, cored and sliced; 1/4 cup white sugar; 1 tablespoon ground cinnamon; 1/2 teaspoon ground nutmeg

5 ingredients

4 steps

Ingredients

2 (9 inch) pie shell
10 apple - peeled, cored and sliced
1/4 cup white sugar
1 tablespoon ground cinnamon
1/2 teaspoon ground nutmeg

Directions

1

Preheat oven to 350 degrees F (175 degrees C).
2

Place sliced apples in a large pot. Sprinkle with sugar, cinnamon, and nutmeg. Mix well and cook over low heat, stirring frequently, until apples are tender but not mushy.
3

Pour apple mixture into pastry-lined pie pan. Cover with second pastry shell. Seal edges and cut steam vents in top.
4

Bake in preheated oven for 30 to 40 minutes, until crust is golden brown.