Apple Pie Slices

Directions

1. 1
   Cover the bottom of a standard size cookie sheet with pie crust.
2. 2
   Add apple pie filling.
3. 3
   Spread evenly over the pie crust. Dot with margarine.
4. 4
   Sprinkle brown sugar and cinnamon to taste. Use the remaining pie crusts to cover.
5. 5
   Poke holes in top of crust and seal edges.
6. 6
   Bake at 350° as you would for a pie, until done. When cooled completely, frost with powdered sugar icing of slightly runny, but not glaze consistency.