Apple Pie With Cranberries

8 ingredients
9 steps

Ingredients

  • 2 12 lbs apples
  • 14 cup dried cranberries
  • 1 cup sugar
  • 14 cup unsalted butter
  • 1 teaspoon cinnamon
  • 1 egg
  • 1 dash salt
  • ready-made pie crust

Directions

  1. 1
    Peel, core, and slice apples.
  2. 2
    Melt butter, add apples, cranberries, cinnamon and sugar.
  3. 3
    Cook over medium heat until apples are tender.
  4. 4
    Let filling cool.
  5. 5
    Roll pre-made into pie dish and add filling.
  6. 6
    Use remaining dough to create latticed top.
  7. 7
    Brush top with egg wash, sprinkle sugar on top.
  8. 8
    Cook in 375 oven for 40 minutes.
  9. 9
    Let cool slightly before serving.

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