Apple Pie(Yields 6 Servings)

5 ingredients
9 steps

Ingredients

  • 6 big, tart apples (baking)
  • 1/2 c. sugar
  • 1 tsp. cinnamon
  • 1 1/2 Tbsp. flour
  • 1 (2 layer) pie crust

Directions

  1. 1
    Peel apples.
  2. 2
    Take out the core.
  3. 3
    Cut into small pieces.
  4. 4
    Put into the mixing bowl.
  5. 5
    Add cinnamon, flour and sugar to apples and mix together.
  6. 6
    Fill one shell with apple mixture.
  7. 7
    Put the other pie shell on top.
  8. 8
    Poke a few holes in the top so hot air can get out as it bakes.
  9. 9
    Bake for 1 hour, until light brown.

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