Apple Pizza

10 ingredients
12 steps

Ingredients

  • pastry for double-crust pie
  • 6 medium apples
  • 12 cup flour
  • 12 cup brown sugar
  • 12 teaspoon cinnamon
  • 14 cup butter
  • 1 12 cups powdered sugar
  • milk
  • 1 teaspoon caramel flavoring
  • chopped peanuts

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Roll out the pie crust to fit a 12 inch pizza pan, turn under the edges and flute.
  3. 3
    Core, pare, and slice apples thinly onto the pie crust.
  4. 4
    Combine flour, brown sugar, cinnamon, and butter until crumbly.
  5. 5
    Sprinkle over the apples.
  6. 6
    Bake for 20-30 minutes .
  7. 7
    Remove from oven and cool 15 minutes.
  8. 8
    Combine powdered sugar, caramel flavoring and milk to make a thin glaze.
  9. 9
    Drizzle the glaze over the top of the warm pizza.
  10. 10
    Top with chopped peanuts.
  11. 11
    Slice and serve.
  12. 12
    YOU MAY USE A CARAMEL DIP FOR FRUIT IN PLACE OF THE GLAZE.

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