Apple Pizza
10 ingredients
12 steps
Ingredients
- pastry for double-crust pie
- 6 medium apples
- 12 cup flour
- 12 cup brown sugar
- 12 teaspoon cinnamon
- 14 cup butter
- 1 12 cups powdered sugar
- milk
- 1 teaspoon caramel flavoring
- chopped peanuts
Directions
-
1Preheat oven to 350 degrees.
-
2Roll out the pie crust to fit a 12 inch pizza pan, turn under the edges and flute.
-
3Core, pare, and slice apples thinly onto the pie crust.
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4Combine flour, brown sugar, cinnamon, and butter until crumbly.
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5Sprinkle over the apples.
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6Bake for 20-30 minutes .
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7Remove from oven and cool 15 minutes.
-
8Combine powdered sugar, caramel flavoring and milk to make a thin glaze.
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9Drizzle the glaze over the top of the warm pizza.
-
10Top with chopped peanuts.
-
11Slice and serve.
-
12YOU MAY USE A CARAMEL DIP FOR FRUIT IN PLACE OF THE GLAZE.
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