Apple Puffed Pancake

Directions

1. 1
   In blender or mixer bowl, mix eggs, milk, flour, sugar, vanilla, salt and cinnamon until well blended.
2. 2
   Batter will be lumpy.
3. 3
   Melt butter in 13 x 9 x 2-inch pan in oven.
4. 4
   Add apple slices to pan (should sizzle).
5. 5
   Return to oven until butter sizzles.
6. 6
   Do not let brown.
7. 7
   Remove dish from oven and immediately pour batter over apples.
8. 8
   Sprinkle with brown sugar.
9. 9
   Bake in middle of 425° oven for 20 minutes until puffed and brown.
10. 10
    Serve immediately.