Apple Raisin Bread

Name: Apple Raisin Bread
Ingredients: vegetable spray; 1 c. flour; 1 tsp. baking soda; 1 tsp. baking powder; 1/2 c. sugar; 3/4 c. toasted wheat germ; 3/4 c. whole wheat flour; 1 tsp. cinnamon; 1/2 tsp. allspice; 2 egg whites; 1/2 c. water; 1 (12 oz.) can frozen unsweetened apple juice concentrate; 1 1/2 c. chopped apples, peeled; 1/2 c. raisins

14 ingredients

9 steps

Ingredients

vegetable spray
1 c. flour
1 tsp. baking soda
1 tsp. baking powder
1/2 c. sugar
3/4 c. toasted wheat germ
3/4 c. whole wheat flour
1 tsp. cinnamon
1/2 tsp. allspice
2 egg whites
1/2 c. water
1 (12 oz.) can frozen unsweetened apple juice concentrate
1 1/2 c. chopped apples, peeled
1/2 c. raisins

Directions

1

Preheat oven to 350°.
2

Spray an 8 x 5 x 3-inch loaf pan with vegetable spray.
3

In large bowl, sift flour, baking soda, baking powder and sugar.
4

Add whole wheat flour, wheat germ, cinnamon and allspice and set aside.
5

In another large bowl, mix egg whites, water and apple juice concentrate.
6

Mix in flour mixture.
7

Pour mixture into pan.
8

Bake 50 to 60 minutes or until a toothpick inserted in the middle comes out clean.
9

Makes 12 (1 slice) servings.

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