Apple RéMoulade

9 ingredients
2 steps

Ingredients

  • 1 cup sour cream
  • 2/3 cup mayonnaise
  • 4 tablespoons brine
  • 6 ounces sweet pickles
  • 2 apples cored and finely diced
  • 2 ounces fresh chives chopped
  • 6 sprigs fresh flat leaf parsley finely chopped
  • 4 eggs hardboiled, peeled and finely chopped
  • 1 onion peeled and finely diced

Directions

  1. 1
    For the dressing, mix the sour cream and mayonnaise. Season with salt and black pepper and stir in the pickle brine.
  2. 2
    Set aside 1 tbsp each pickles and apples and add the remainder to the dressing along with the herbs, eggs and onion. Stir well and garnish with the reserved pickles and apple.

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