Apple Ricotta Cake

Directions

1. 1
   Preheat oven to 350F.
2. 2
   Mix flour, brown sugar and 1/2 tsp.
3. 3
   of the cinnamon in medium bowl.
4. 4
   Cut in butter until mixture resembles coarse crumbs; set aside.
5. 5
   Beat cake mix, ricotta cheese, eggs, water, oil and remaining 1 tsp.
6. 6
   cinnamon in large bowl with electric mixer on low speed just until moistened.
7. 7
   Beat on medium speed 2 minutes.
8. 8
   Pour into greased and floured 13x9-inch baking pan.
9. 9
   Top with apples; sprinkle with the crumb mixture.
10. 10
    Bake 55 minutes to 1 hour or until toothpick inserted in center comes out clean.
11. 11
    Cool completely on wire rack.