Apple Roll

Directions

1. 1
   Roll out
2. 2
   dough.
3. 3
   Spread
4. 4
   with butter,
5. 5
   cinnamon and 4 tablespoons brown
6. 6
   sugar.
7. 7
   Add
8. 8
   2
9. 9
   cups finely chopped apples; make a roll, then slice about 1/2 inch thick, put in cake pan. Mix 1 cup water and 1 cup molasses; pour over the rolls.
10. 10
    Bake in moderate oven.
11. 11
    Serve with milk.
12. 12
    Eat while hot.