Apple Roll

10 ingredients
6 steps

Ingredients

  • 1 1/2 c. self-rising flour
  • 3 Tbsp. Crisco
  • 1 1/4 c. sugar
  • 3 1/2 c. finely chopped apples
  • 1 1/2 tsp. cinnamon
  • 1 stick butter
  • 2 c. water
  • 1/2 c. brown sugar
  • 1 1/2 tsp. vanilla
  • 1/2 c. milk

Directions

  1. 1
    Mix flour and Crisco.
  2. 2
    Stir in milk to make a soft dough. Chill.
  3. 3
    Bring to boil white sugar, water, vanilla and butter. Roll chilled dough in rectangle and sprinkle apples, brown sugar and cinnamon over it.
  4. 4
    Roll up like a jelly roll and cut in 1-inch slices.
  5. 5
    Place slices over heated mixture in large pan.
  6. 6
    Bake 1 hour at 350°.

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