Apple Roll

Directions

1. 1
   Mix flour, 1/2 cup water and oil like biscuit dough.
2. 2
   Roll out into a rectangle.
3. 3
   Mix apples, milk, 1 1/2 cups sugar and cinnamon and let soak for awhile.
4. 4
   Put apple mixture on top of biscuit dough and roll up.
5. 5
   Put in a baking pan.
6. 6
   In a pan, melt butter, 1/2 cup sugar and 1/2 cup water.
7. 7
   Pour over apple roll and bake at 350° for 45 minutes or until done.