Apple Roll
7 ingredients
8 steps
Ingredients
- 2 c. self-rising flour
- 3/4 c. shortening
- 2 c. sugar
- 2 c. water
- 2 tsp. cinnamon
- 2 Tbsp. butter
- 2 c. apples, chopped
Directions
-
1Mix flour and shortening together.
-
2Add enough water to make dough.
-
3Roll out thin as pie crust.
-
4Sprinkle with chopped apples. Roll up like jelly roll and cut about 3/4-inch slices.
-
5Lay in sheet cake pan.
-
6Bring to a boil sugar, water, cinnamon and butter.
-
7Pour over apple roll.
-
8Bake at 350° for 30 minutes.
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