Apple Roll

7 ingredients
8 steps

Ingredients

  • 2 c. self-rising flour
  • 3/4 c. shortening
  • 2 c. sugar
  • 2 c. water
  • 2 tsp. cinnamon
  • 2 Tbsp. butter
  • 2 c. apples, chopped

Directions

  1. 1
    Mix flour and shortening together.
  2. 2
    Add enough water to make dough.
  3. 3
    Roll out thin as pie crust.
  4. 4
    Sprinkle with chopped apples. Roll up like jelly roll and cut about 3/4-inch slices.
  5. 5
    Lay in sheet cake pan.
  6. 6
    Bring to a boil sugar, water, cinnamon and butter.
  7. 7
    Pour over apple roll.
  8. 8
    Bake at 350° for 30 minutes.

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