Apple Roll-Ups
5 ingredients
12 steps
Ingredients
- pastry from Old-Fashioned Apple Dumplings
- melted butter
- 1/2 tsp. cinnamon
- syrup from Apple Dumpling recipe
- 1/2 c. brown sugar
Directions
-
1Chop
-
2apples.
-
3Roll pastry 1/4-inch thick.
-
4Spread with melted butter and cinnamon-sugar.
-
5Add chopped apples and roll as a jelly roll.
-
6Cut
-
7in
-
8slices
-
91 1/4 inches thick.
-
10Place slices in greased baking pan 1-inch apart.
-
11Cover with syrup. Bake at 375° for 35 to 40 minutes.
-
12Delicious served hot with rich milk.
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