Apple Rolls

10 ingredients
8 steps

Ingredients

  • 1 1/2 c. self-rising flour
  • 3 Tbsp. shortening
  • enough sweet milk to make stiff
  • 2 c. water
  • 1 stick margarine
  • 1 1/4 c. white sugar
  • 1 1/2 tsp. vanilla
  • 3 1/2 c. chopped and peeled apples
  • 1 1/2 c. brown sugar
  • 1 1/2 tsp. cinnamon

Directions

  1. 1
    Mix flour, shortening and milk to make stiff.
  2. 2
    Chill 5 to 6 hours.
  3. 3
    In saucepan let water, margarine, sugar and vanilla get hot.
  4. 4
    Roll chilled pastry thin and add apples, brown sugar, cinnamon.
  5. 5
    Roll up into long roll.
  6. 6
    Slice 1 1/2 inches thick.
  7. 7
    Add this to the top mixture.
  8. 8
    Cook 1 hour at 350°.

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