Apple Salad
6 ingredients
5 steps
Ingredients
- 1 lb cranberries
- 6 large apples
- 1 (20 ounce) can crushed pineapple
- 1 cup sugar substitute (Splenda)
- 1 cup boiling water
- 1 (6 ounce) package sugar-free jello (Raspberry or Strawberry)
Directions
-
1Dissolve jello in boiling water and add pineapple and let stand.
-
2In food processor grind cranberries and apples.
-
3Mix cranberry apple mixture with jello and sugar.
-
4Refrigerate at least one hour.
-
5Tastes even better the next day.
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