Apple Salad

8 ingredients
4 steps

Ingredients

  • 2 Tbsp. margarine
  • 1 (15 1/2 oz.) can crushed pineapple with juice
  • 3/4 c. sugar
  • 1/4 c. flour
  • 4 apples, peeled and chopped
  • Cool Whip (about 12 oz.)
  • pecans
  • maraschino cherries

Directions

  1. 1
    Blend the margarine, pineapple, sugar and flour and cook until thick.
  2. 2
    Cool.
  3. 3
    Stir the chopped apples, one at a time, into the mixture.
  4. 4
    Spread into an oblong dish (about 7 x 10 inches) and top with Cool Whip, pecans and maraschino cherries.

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