Apple Salad

7 ingredients
4 steps

Ingredients

  • 1 (16 oz.) can crushed pineapple (save juice)
  • 4 red apples, diced
  • 1 c. pecans
  • 4 slices cheese, diced
  • 1/2 c. sugar
  • 2 Tbsp. flour
  • 1 egg

Directions

  1. 1
    Drain pineapple; set juice aside.
  2. 2
    Mix pineapple, apples, pecans and cheese.
  3. 3
    Cook pineapple juice, sugar, flour and egg on medium heat, stirring constantly.
  4. 4
    Pour over salad.

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