Apple Salsa With Cinnamon Chips
12 ingredients
12 steps
Ingredients
- SALSA
- 2 granny smith apples, chopped
- 1 orange
- 1 cup strawberry, chopped
- 2 tablespoons brown sugar
- 2 kiwi fruits, peeled and chopped
- 2 tablespoons apple jelly, melted
- CHIPS
- 8 flour tortillas
- 1/4 cup sugar
- 1 tablespoon water
- 2 teaspoons cinnamon
Directions
-
1Apple Salsa: In a bowl, combine apples, strawberries and kiwi.
-
2Grate orange peel to measure 1-1/2tsp.
-
3;squeeze juice from orange.
-
4Add peel and juice to fruit mixture.
-
5Stir in brown sugar and jelly.
-
6Chill.
-
7Serve with Cinnamon Chips.
-
8See following Recipe Brush tortillas lightly with water.
-
9Combine cinnamon and sugar; sprinkle over tortillas.
-
10Cut each tortilla into 8 wedges.
-
11Place on a cookie sheet and bake 400 degrees for 6 - 8 minutes or until lightly browned.
-
12Cool and serve with apple salsa.
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