Apple Salsa With Cinnamon Chips

12 ingredients
12 steps

Ingredients

  • SALSA
  • 2 granny smith apples, chopped
  • 1 orange
  • 1 cup strawberry, chopped
  • 2 tablespoons brown sugar
  • 2 kiwi fruits, peeled and chopped
  • 2 tablespoons apple jelly, melted
  • CHIPS
  • 8 flour tortillas
  • 1/4 cup sugar
  • 1 tablespoon water
  • 2 teaspoons cinnamon

Directions

  1. 1
    Apple Salsa: In a bowl, combine apples, strawberries and kiwi.
  2. 2
    Grate orange peel to measure 1-1/2tsp.
  3. 3
    ;squeeze juice from orange.
  4. 4
    Add peel and juice to fruit mixture.
  5. 5
    Stir in brown sugar and jelly.
  6. 6
    Chill.
  7. 7
    Serve with Cinnamon Chips.
  8. 8
    See following Recipe Brush tortillas lightly with water.
  9. 9
    Combine cinnamon and sugar; sprinkle over tortillas.
  10. 10
    Cut each tortilla into 8 wedges.
  11. 11
    Place on a cookie sheet and bake 400 degrees for 6 - 8 minutes or until lightly browned.
  12. 12
    Cool and serve with apple salsa.

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