Apple Scallop
8 ingredients
7 steps
Ingredients
- 2 Tbsp. flour
- 1/4 c. brown sugar, packed
- 1/2 tsp. cinnamon
- sprinkle of salt
- 1 Tbsp. fat (margarine or butter)
- 2 medium-size apples
- 1 Tbsp. white sugar
- 2 Tbsp. water
Directions
-
1Mix flour, brown sugar, cinnamon and salt.
-
2Mix in fat with a fork until crumbly.
-
3Set aside.
-
4Peel and slice apples.
-
5Put in a baking pan or dish.
-
6Sprinkle apples with white sugar and water. Spread crumbly mixture on top.
-
7Bake at 350° (moderate oven) about 30 minutes, until lightly browned and apples are tender.
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