Apple Sharlotka

Directions

1. 1
   Preheat the oven to 350 Degrees
2. 2
   Take the 2 apples and core, peel and cut them into chunks
3. 3
   In a medium sized bowl, put in flour, sugar and eggs. Mix until well combined.
4. 4
   Put the apple chunks into the medium bowl with the batter and fold the apples into the batter.
5. 5
   Take a 9 inch springform pan and grease well with butter.
6. 6
   Add the batter into the springform pan.
7. 7
   Bake for 30 minutes then let cool before serving.