Apple Snack Wedges

4 ingredients
2 steps

Ingredients

  • 2 medium apples
  • 1 cup Rice Chex, crushed
  • 1-1/2 teaspoons packed brown sugar
  • 2 tablespoons reduced-fat creamy peanut butter

Directions

  1. 1
    Core apples; cut each into 6 wedges. Pat dry with paper towels.
  2. 2
    In a small shallow bowl, combine the cereal and brown sugar. Spread cut sides of apples with peanut butter; roll in cereal mixture. Serve immediately.

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