Apple Spice Cookies
10 ingredients
9 steps
Ingredients
- 2 1/4 cups flour
- 1 teaspoon cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon nutmeg
- 1/2 cup butter, softened
- 1 cup brown sugar, packed
- 2 eggs
- 1/4 cup apple juice
- 1 large apple (peeled, cored and diced)
- 1 cup pecans, toasted and chopped
Directions
-
1Preheat oven to 375F; grease 2 cookie sheets.
-
2Sift together flour, cinnamon, baking soda and nutmeg; set aside.
-
3Beat the butter and brown sugar in a large bowl with an electric mixer at high speed until well blended.
-
4Beat in the eggs and apple juice.
-
5Gradually add the flour to the butter mixture, beating at low speed until well blended.
-
6Stir in the apple and pecans.
-
7Drop the dough by teaspoonfuls 2 inches apart onto the prepared cookie sheets.
-
8Bake for 13 minutes or until lightly browned.
-
9Cool on wire rack.
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