Apple Spice Cookies

10 ingredients
9 steps

Ingredients

  • 2 1/4 cups flour
  • 1 teaspoon cinnamon
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon nutmeg
  • 1/2 cup butter, softened
  • 1 cup brown sugar, packed
  • 2 eggs
  • 1/4 cup apple juice
  • 1 large apple (peeled, cored and diced)
  • 1 cup pecans, toasted and chopped

Directions

  1. 1
    Preheat oven to 375F; grease 2 cookie sheets.
  2. 2
    Sift together flour, cinnamon, baking soda and nutmeg; set aside.
  3. 3
    Beat the butter and brown sugar in a large bowl with an electric mixer at high speed until well blended.
  4. 4
    Beat in the eggs and apple juice.
  5. 5
    Gradually add the flour to the butter mixture, beating at low speed until well blended.
  6. 6
    Stir in the apple and pecans.
  7. 7
    Drop the dough by teaspoonfuls 2 inches apart onto the prepared cookie sheets.
  8. 8
    Bake for 13 minutes or until lightly browned.
  9. 9
    Cool on wire rack.

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