Apple-Spice Glazed Ham

6 ingredients
6 steps

Ingredients

  • 2 fully cooked center cut smoked ham slices
  • 1 (8 1/4 oz.) can pineapple slices (reserve juice)
  • 1/2 c. brown sugar
  • 1/2 c. applesauce
  • 2 tsp. Old Bay seasoning
  • maraschino cherries

Directions

  1. 1
    Place ham slices on broiler rack.
  2. 2
    Combine pineapple juice, sugar, applesauce and Old Bay seasoning.
  3. 3
    Spread glaze over ham slices.
  4. 4
    Garnish with pineapple slices and cherries.
  5. 5
    Top pineapple slices with remaining glaze.
  6. 6
    Broil 25 minutes.

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