Apple Squares

5 ingredients
3 steps

Ingredients

  • 4 cooking apples, peeled, cored and cut up
  • 1/2 c. sugar
  • 1/2 tsp. cinnamon
  • dash of salt
  • pastry (enough for two-crust pie)

Directions

  1. 1
    Put apples in a saucepan with sugar, cinnamon and salt.
  2. 2
    Cook over low heat, stirring occasionally, until the consistency of chunky applesauce. Cool to room temperature.
  3. 3
    Makes two cups.

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